Wednesday, March 13, 2024

FOOD NOTES: RECENT EXPERIENCES IN GASTRONOMIC CONSUMPTION

Recently ate a vegetarian dish made with ramen noodles, something which, though popular, I had never eaten before. The noodles-as well as the whole dish-tasted good, and they didn't harden when I reheated the food.


Had the perfect meal Saturday night: lambchops, potato cakes with apple sauce, mixed corn and peppers with extra butter, and homemade mandarin orange cake with coconut topping for dessert.


Stuck a fork into a piece of pie someone had brought me last night thinking it would make a good dessert, only to realize it was chicken pot pie. I ate it this morning instead and it made a good breakfast. 

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