Sunday, December 29, 2024

FOOD NOTES: THE HOLIDAYS AND BEFORE

Recently tried that Greek cheese you fry and loved it, even though I can't seem to find a definitive answer to what it is called.


Glad the Belgian biscuits I get every year for Christmas are once again packaged in a tin instead of a cardboard box.


Had vinegar pie for the first time Christmas Day. It was OK, but I don't know that I'd eat it again.


Turkey meatballs would be good with rice. 

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