It's too bad the Belgian chocolates now come in cardboard boxes instead of tins.
Apparently it is National Pizza Week. I don't think I've ever had a bad type of pizza. No matter if it was thin crust or thick, homemade, restaurant or store bought and whatever topics were on it, I have enjoyed the pie as long as it was cooked right.
Glad I have beef stew to eat this week with the weather the way it's been. Real stick to your ribs stuff.
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